HALF Beef | 250 pounds
Description
Ranch direct half beef.
Two ways to buy:
- Pay in full, $3,300. Pay for your half beef today.
- $500 deposit (balance due later). Reserve your half beef with $500 today. The remaining $2,800 balance is due later, and our team will go over timing with you.
A HALF BEEF (half a cow) is 230-250 lbs.*
AN ELITE HALF BEEF INCLUDES:
- 2-3 Chuck Roasts, 2-3 lbs each
- Chuck Short Ribs, 4-Bone, 3-4 lbs
- Dino Ribs, 3-Bone, 3.5-4.5 lbs
- Brisket, whole, 10-14 lbs
- 2 Chuck Eye Steaks, 1.5″ thick, 10-12 oz each
- Sierra Steak, 1-1.5 lbs
- 6–8 Denver Steaks, 3/4″-1″ thick, 8-12 oz each
- 4–6 Boneless Ribeye Steaks, 1.5″ thick, 14-16 oz each
- 2–4 KC Strip Steaks, 1.5″ thick, 18-22 oz each
- 6–8 Filets, 2″ thick, 6-8 oz each
- 8-12 Center Cut Sirloin Steaks, 1″ thick, 6-8 oz each
- 2 Top Blade Steaks, 1.5-1.75 lbs each
- Outside Skirt, 1 lb
- Inside Skirt, 1-1.5 lbs
- Flank Steak, 1.5-1.9 lbs
- Picanha (roast or steak), 2-3 lbs
- Tri Tip (roast or steak), 2-3 lbs
- Sirloin Flap (roast or fajita), 2.5-3.5 lbs
- 6-8 Stew Meats, 2-lb packages each
- 3-4 Hind Shank Soup Bones, 2″, 1-1.5 lbs each
- approx. 120 ground beef patties, 1/3 lb each, individually cryovaced
- 50–60 1-lb ground beef "chubs" (not cryovaced)
*Each cow yields different quantities and weights of cuts. Cuts included may vary slightly.
PACKAGING: All cuts (including ground beef patties) are individually vacuum sealed and labeled. 1-pound portions of ground beef are packed in metal-free chubs (not vacuum sealed).
FREEZER SPACE: A HALF BEEF requires approx. 15 cubic feet of freezer space.
HOW IT WORKS
- Choose pay in full or a $500 deposit. Either option reserves your half beef.
- Schedule your harvest date. After your order, our team will contact you to schedule your harvest date.
- Arrange your handoff. We don't ship. We work out pickup or delivery with you individually as a custom service, whether we bring it to you or meet you somewhere convenient. We serve Central Texas from Dripping Springs.
REFUNDS: Refunds are available within 30 days of the date your order is placed. See our refund policy.
Questions? Contact us or email shop@elitebeef.com.
How It Works
Elite Beef offers a ranch direct half beef, distributed from Dripping Springs to customers across Central Texas.
STEP 1) Choose how to pay: $3,300 in full, or a $500 deposit with the remaining $2,800 balance due later.
STEP 2) Our team contacts you to schedule your harvest date.
STEP 3) We don't ship. We work out pickup or delivery with you individually, whether we bring it to you or meet you somewhere convenient.
Questions? Email shop@elitebeef.com.
